Substitute for cumin seeds

Substitute for cumin seeds

Cumin is a spice that originated in the Middle East and is quite popular in the Mediterranean region. However, spice is commonly used across the continents of Africa and Asia, specifically in India. Also, Mexicans have shown some love for the seasoning. Cumin can be employed as spices while grounding into fine powder or wholly … Read more

Substitute for Coriander Seeds

Substitute for Coriander Seeds

The coriander plant is used both for its leaves and seeds. It is among the most valued ingredients in recipes due to its distinctive taste. In addition to its fantastic flavor, the vegetable has several beneficial functions such as: assisting in treating skin conditions, digestive problems, etc. Despite coriander seeds’ rareness and zest, it is … Read more

Substitute for brown rice syrup

Substitute for brown rice syrup

Brown rice syrup is a sweetener that is got from brown rice. When cooked rice is exposed to enzymes, brown rice is produced. Hence it helps in the process of breaking down starch into smaller sugars. The impurities are filtered out, and the final product is the syrup. Maybe you want to bake food from … Read more

Substitute for mustard powder

Substitute for mustard powder

Mustard powder is extracted from dry mustard seeds which are grounded to make the spice. It has a pungent smell, and it gives your dish a mild heat and tanginess. Also, the mustard powder is acidic. Therefore, it is believed to cut through the fats with price sharpness leaving your dish cholesterol-free. Now, there is … Read more