Substitute for chili sauce

Chili sauce, pepper sauce, or hot sauce is a seasoning obtained from chili peppers. There are many varieties of chili sauce produced for commercial. Others are canned with tomato which…

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Substitute for mushrooms

Mushroom also called toadstool is a spore-bearing and fleshy fruity body of a fungus. It is produced on soil, above the ground, or from its source of food. The identification…

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Substitute for fennel

Fennel is a flowering species of plants belonging to the carrot family. This perennial, hardy herb has feathery leaves and yellow flowers. Fennel originated from Mediterranean shores nut is widely…

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Substitute for celery

Celery grows in marshland and belongs to the Apiaceae family. First cultivation began in the Mediterranean region where the places were wet and salty. It has a fibrous stalk and…

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Substitute for cinnamon

Cinnamon is a type of spice got from the inner back of many species of trees belonging to genus Cinnamomum.it is used widely as a flavoring and aromatic in many…

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Substitute for Sake

Sake is a drink made from fermented rice. It originates from the Japanese and it follows a precise crewing procedure. On top of that sake, it also contains about 15%…

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Substitute for capers

Caper bush, caper Spinosa or flinders rose is an enduring plant that bears fleshy, rounded leaves and big pinkish-white flowers. It is popular for its eatable flower buds called capers.…

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Substitute for goat cheese

Goat cheese is also referred to as Chevre in French. Just like the name portrays, this cheese is made from goat's milk. On top of that, into two, i.e. soft…

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Substitute for Tarragon

Tarragon is a perennial herb that exhibits grass-like growing habits. There are Russian and French varieties of tarragon. However, the French variety is the one that is mostly used to…

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Substitute for maple syrup

Maple syrup is a sweetener that is obtained from the maple tree sap. Most of its products currently are from Canada that is around 80%. It is has a lot…

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